Health muffins
May 16th 2009 00:42
Would you believe I'm writing about muffins again!?
I made a new batch of muffins on Thursday, and they are so nice, and so healthy. I put in the usual flour (wholemeal), sugar, baking powder, milk, egg, olive oil. I added nectarines I'd poached, frozen and defrosted, and some dried fruit and nut mix I keep in the freezer for snacking on.
Carefully mixed together, into the muffin pan, 15 or so minutes, perfection! I took two muffins to my mother's place yesterday to share when I visited. The muffins came from Mum's nectarine tree, and I was using up the last of them that I had poached in a sweet syrup and put in the freezer.
Mum enjoyed her muffin, I enjoyed mine, and now I know there is something healthy for me to snack on, whenever I'm a little peckish. I take one out of the freezer, 30 seconds or so in the microwave and bingo, healthy yummers!
I made a new batch of muffins on Thursday, and they are so nice, and so healthy. I put in the usual flour (wholemeal), sugar, baking powder, milk, egg, olive oil. I added nectarines I'd poached, frozen and defrosted, and some dried fruit and nut mix I keep in the freezer for snacking on.
Carefully mixed together, into the muffin pan, 15 or so minutes, perfection! I took two muffins to my mother's place yesterday to share when I visited. The muffins came from Mum's nectarine tree, and I was using up the last of them that I had poached in a sweet syrup and put in the freezer.
Mum enjoyed her muffin, I enjoyed mine, and now I know there is something healthy for me to snack on, whenever I'm a little peckish. I take one out of the freezer, 30 seconds or so in the microwave and bingo, healthy yummers!
| 61 |
| Vote |
subscribe to this blog
Comment by Morgan Bell
Science News
Deep Pencil
Business News
Movie Train
Artist Quirk
and how good is the smell when theyre cooking . . .
mmmmmmmmmmmm
Comment by Chris Champion
LettersToNorm
Vyoos
Zoomies
Bloggercises
The Blog of Lists
Hi Carolyn,
I think you sell yourself short and underestimate the effect your posts about muffins have on the broader community. Personally, I have had a hard time dealing with the seemingly never-ending gap since your last muffin post.
We want more!
Comment by Carolyn Cordon
Light Within
How do You Express Your Creativity?
Food Leaf
The next batch will be savoury ones, because that's what my husband said he wanted last time, but I made sweet ones instead. My son and I both wanted sweet muffins. Jake because he's a kid, and me because I wanted to use up the nectarines.
So next time, there'll be cheese, spring onions, herbs and who knows what, probably tomatoes. Yum.